Mr. Sunday’s Soups
Hearty, soulful soups from Chris Wallace’s favorite cook
Known to millions as the anchor of “Fox News Sunday,” Chris Wallace is one of the most popular news show hosts in the country. After a long day on air, Chris would often arrive home hungry and delight at the sight of a big pot of his wife Lorraine’s soup on the burner. Lorraine may not be a professional cook, but you wouldn’t know it from her soups
In fact, her soups were so good that Chris couldn’t help but rave about them on-air. Before long, the show’s fans were begging him to share his wife’s wonderful recipes. Now, in “Mr. Sunday’s Soups,” Lorraine Wallace shares a wide variety of soups that are sure to please the whole family.
- Includes 78 recipes and 40 beautiful full-color photos
- With recipes such as Tortellini Meatball, Cuban Black Bean, Chicken Garlic Straciatella, and many more
- The perfect cookbook for fans of “Fox News Sunday” and great soups in general
- Features a Foreword by Chris Wallace
Perfect as comfort food at the end of a long day at the office or the studio, these satisfying soups offer simple, wholesome solutions to the dinner doldrums.
Mr. Sunday’s Saturday Night Chicken
The follow-up to the “New York Times” bestseller “Mr. Sunday’s Soups”
On the heels of the hugely successful “Mr. Sunday’s Soups, ” Lorraine Wallace–wife of “Fox News Sunday” anchor Chris Wallace–shares another family tradition: the night before taping his show, Chris always wants something familiar and comforting for dinner: chicken. Faced with the challenge of keeping the meals interesting–like so many people at home eating chicken meals at least once a week–Lorraine created more than 100 delicious chicken recipes the whole family will love. You’ll find chicken favorites prepared in almost every way: baked, fried, butterflied, pan roasted, and stir-fried, as well as in salads, enchiladas, and pot pies.
In addition to her own delicious family favorites, Lorraine also includes recipes from celebrity chef Art Smith and restaurants such as Washington’s landmark Martin’s Tavern. 31 side dishes serve as perfect complements to your favorite chicken dish, so you’ll find everything you need to prepare satisfying chicken meals for almost any occasion.
- Includes more than 130 recipes organized by season, from cold chicken salads for summer to hot and hearty pot pies for winter
- Features scrapbook family photos of the Wallaces throughout as well as gorgeous photos of finished dishes
- Special chapters include perfect recipes for hosting friends and family and fun ideas for snacking and eating on football Sundays
Mr. and Mrs. Sunday’s Suppers
The latest collection from “New York Times” best-selling author Lorraine Wallace, wife of “Fox Sunday News” anchor Chris Wallace
Lorraine Wallace, wife of “Fox Sunday News” anchor Chris Wallace, writes her third cookbook, following “Mr. Sunday’s Soups” and “Mr. Sunday’s Saturday Night Chicken,” both “New York Times “bestsellers. An expert on making meals for the family, Lorraine presents recipes that are sure to bring everyone together on any occasion, from weeknight meals to holidays to game day. This cookbook includes heartwarming favorites like Beef Stew with Winter Root Vegetables and Mom’s Chicken and Rice Casserole as well as reinvented classics like Lobster Pot Pie and Chicken Cordon Bleu Pinwheels. She also includes delicious vegetarian and gluten-free options. As her first hardcover, “Mr. and Mrs. Sunday’s Suppers” is a keepsake her fans and family will treasure.